Computers and machinery have gained a lot of abilities over the past few years. Computers can think for themselves with artificial intelligence. Robots can see and hear thanks to cameras and microphones. Together they create the ability for machines to make decisions about their environment and adapt. But, one thing that’s missing is the sense of smell. That’s where Ball Wave technology comes in.
What is Ball Wave and how does it work?
Ball Wave is a remarkable new technology that has the potential to revolutionize the way we use technology. It allows a machine to essentially be able to smell the air around it. But, more importantly, it allows for an integrated laboratory to analyze the air in near real-time.
This technology takes what is traditionally a very large piece of equipment and shrinks it down to a very small package. What was once the size of an air conditioner is now able to be held in the hand. This means that there are a lot of opportunities that were never available before.
But the real beauty is the integrated computer that allows you to get analysis results immediately. You can tell within seconds if there are any irregularities in the air. This can be used for safety purposes or even for monitoring the quality or process of making wine.
How can Ball Wave technology be used?
The impressive part of the technology is that, because of its size, it can be used in a large number of applications. One of the most surprising is that it is small and light enough to be placed on a drone. In fact, the company has an example video on its website showing the box in action on a drone. In addition to being just plain cool, it also has a lot of benefits. The device can be used to test air quality in areas that are not easily reachable, such as during building construction or demolition.
Another interesting usage is in the alcohol industry. The company has piloted using the box to keep track of the production process for sake, a popular drink in Japan. Because of the way the system works, it is able to monitor the fermentation process and know where the sake is in its production. The next stage is to integrate AI into the system to be able to even determine brand from the scent.
Of course, the concept isn’t limited to sake. In fact, it could easily be adapted to keep an eye on wine or beer. Production of these drinks has a lot of potential problems in production, so being able to track the progress can prevent wine turning to vinegar.
The Ball Wave technology is already in use in Japan, with an expansion of markets planned. The technology has many uses inside and outside of laboratory purposes. To learn more about Ball Wave or to find out how you might be able to use it, head over to the company’s website.
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